Distinctive food and tasty wines
Every morning we offer a hearty cooked breakfast along with cereals, homemade preserves, nuts and fruit. Freshly baked afternoon treats await you after skiing. In the evening a three course gourmet meal is served with plenty of complimentary Canadian wines. Our focus is on organic, homegrown and locally sourced ingredients as much as possible including the meats and poultry. All the seafood we serve is wild.
Exceptional and appetizing meals
Owner, Susan, is professionally trained and is very passionate about creating scrumptious, healthy, nutritionally balanced meals, all prepared from scratch with spices from around the world. The cuisine itself keeps guests coming back each year and recipe books sell out. We are happy to accommodate any special dietary requirements and children’s meals.
The catered chalet concept
The Catered Chalet concept is a European type of ski holiday, offering excellent value for money, where all of your needs are met under one roof and you can enjoy the company of other guests and be guided around the mountain. Our lodge extends this through the summer months too.